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Sectiune: Fac. de Zootehnie si Biotehnologii
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Parteneri
 
 
ANIMAL FEEDING AND NUTRITION

ANIMAL FEEDING AND NUTRITION

 

Mihai Benþea, Aurel ªara, Liviu Clapa, Liviu Pantǎ

The Effects of Some Fodder Additives on the Product Performances and Meat Quality of Broiler Turkey Juveniles

 

 

1

Mihai Benþea, Liviu Alexandru Mǎrghitaº, Aurel ªara

The Effect of Some Additives on the Bioproductive Performances of SilkWorm Bombyx mori L.

 

9

Larisa Caisin, Harea Vasile , Busev Vitalie

The Effectiveness of the Influence of the Additive Mycofix+ on the Digestibility of Nutrients by Breeding Pigs

 

 

13

Bohuslav Èermák, Jana Hnisová, Eva Petrášková, Miloslav Šoch, Bohuslav Vostoupal

Influence of Chosen Stimulants on Selected Quality Ingredients of Cow's Milk and Rumen Parameters

 

19

Olimpia Colibar, Daniel Popovici, Teodor Moþ

Vegetable Protein Sources Used as Feed

 

24

Olimpia Colibar, Daniel Popovici

Different Diets in Broiler Chickens Feed

 

27

Dan Drinceanu, Cãlin Julean, Eliza Simiz, Lavinia ªtef, Ioan Luca, Domnica Sofian

Effects of Mineral Supplements on Bioproductive Results in Egg-Laying Hens Farmed in Organic Systems

 

30

Riccardo Fortina, Alberto Brugiapaglia, Sonia Tassone, Vanda Malfatto, Andrea Cavallero

Pasture-Based Swine Management: Behaviour and Performances of Growing-Finishing Pigs

 

37

Dragoº-Sorin Fota, Lavinia ªtef, Dan Drinceanu, Izabella Fota, Rodica Cãpriþã, Eliza Simiz

The Influence of Different Vegetable Oils on Some ω-3 Polyunsaturated Fatty Acids in Broiler Chickens Breast

 

 

41

Dragoº-Sorin Fota, Lavinia ªtef, Dan Drinceanu, Izabella Fota, Rodica Cãpriþã, Adrian Cãpriþã

The Influence of Different Vegetable Oils on Some ω-3 Polyunsaturated Fatty Acids from Thigh and Abdominal Fat of Broilers

 

 

46

Adrian Gruber, Ioan Mircea Pop, Benone Pãsãrin, Aida Albu

Nutritional Evaluation of  Raw Materials Entering the Structure to Mixed Fodder for the Specie Poecilia reticulata (Guppy)

 

 

51

Jana Hnisova, Eva Petraskova, Bohuslav Cermak, Miloslav Soch, Jan Frelich

The Effect of Biostimulative Substance on Dailz Milk Yield an Quality Components in Cow’s Milk

 

55

Martin Kliment, Mária Aneglovièová

The Effect of Microbial Phytase on Blood Performance of Broiler Chickens

 

58

Martin Král, Mária Angelovièová, ¥ubica Mrázová, Jana Tkáèová, Martin Kliment

Probiotic and Acetic Acid Effect on Broiler Chickens Performance

 

62

Daniela Liptaiová, Mária Angelovièová, Kamil Moèár, Dávid Štofan

Cinnamomi Aetheroleum, Energy Profile and Broiler Chickens’ Production Quality

 

65

Kamil Moèár, Dávid Štofan, Mária Angelovièová, Daniela Liptaiová

The Application of Probiotics, Essential Oils and their Combination in the Poultry Production

 

71

Letiþia Oprean, Ramona Iancu, Roger Stan, Cristian Traºcã

Comparison between Types of Feeding on Goat Milk Composition

 

76

Eva Petraskova, Jana Hnisova, Bohuslav Cermak, Miloslav Soch, Jan Frelich

The Effect of Selected Biostimulating Substance on the Degradation in the Rumen

 

80

Tiberiu Polen

The Effect of Some Forage Additives Used in Feeding of Growing Finishing Pigs

 

85

Tiberiu Polen

The Effect of Some Forage Additives Used in Feeding of Weaned Pigs

 

88

Ion Roºu, Nicoleta Roºu, Cristinel ªonea

Influence of Nutrition in Milk Production of Sheep and Lambs in Weight

 

91

Maria Serdaru, Ioana Nicolae, Marinela Enculescu, Adrian Bota, Elena Bolocan

Seasonal Variations of some Hematological and Biochemical Parameters of the Carpathian Romanian Buffaloes. I. The winter period

 

 

94

Eliza Simiz, Alexandru T. Bogdan, Dan Drinceanu, Lavinia ªtef, Cãlin Julean, Ioan Luca, Florin Simiz

Growth Parameters Of Heavy-Breed Avian Youth Fed Organic System

 

 

99

Erika Bodnárné Skobrák, Károly Bodnár, Edit Mikóné Jónás, János Gundel, András Jávor

The Comparison Analysis of he Main Chemical Composition Parameters of Wild Boar Meat and Pork

 

105

Roger Stan, Ramona Iancu, Adrian Enache, Sergiu Lazãr, Alexandra Pãdurariu

The Management in a Dairy Goat Farm Based on Feeding Systems

 

113

Lavinia Stef, Dan Drinceanu,  Gabi Dumitrescu, Cãlin Julean, Ducu Stef, Cosmin Pandur

Changes of Intestine Dimensions Determined by Barley and Wheat-Based Non Starch Polysaccharides (NSP) in Broilers

 

 

118

Lavinia Stef, Dan Drinceanu, Cãlin Julean, Rodica Cãpriþã, Ducu Stef, Cosmin Pandur, Dragoº Fota

Assessment and Control of the Antinutritional Effect Exerted by Non-Starch Polysaccharides from Triticale-Based Combined Forage, in Broilers 

 

 

125

Dávid Štofan, Kamil Moèár, Daniela Liptaiová, Mária Angelovièová

The Effect of Probiotics on the Microbial Properties and Growth Performance of Broiler Chickens

 

131

Judit Peter Szucs, Agnes Suli, Attila Meszaros, Zoltán Avasi

Biological Inoculants in Forage Conservation

 

136

Jana Tkáèová, Mária Angelovièová, ¥ubica Mrázová, Martin Kliment, Martin Král

Effect of Different Proportion of Lucerne Meal in Broiler Chickens

 

141

Sorin Voia, Imad Alhorani, Dan Drinceanu, Ioan Padeanu, Maria Sauer, Dinu Gavojdian, Mihai Lunca

Influence of Nutritive Supplement on the Stimulation of Ruminal Microorganism’s Activity in Fattening Lambs Reared in a Semi-Intensive System

 

 

 

145

Ján Weis, Cyril Hrnèár, Gabriel Pál, Beáta Baraòska,Jozef Bujko, Lenka Malíková

Effect of Probiotic Strain Enterococcus faecium M74 Supplementation on the Carcass Parameters of Different Hybrid Combination Chickens

 

 

149

Cristina Zah,  Liviu Alexandru Mãrghitaº,  Alexandra Matei, Mariana Niculina Mãdaº

The Effect of Dietary Supplements on the Development of Bombyx Mori L. Silkworms

 

153

 


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